Category: Sweets

Decadent Brownie Trifle

Decadent Brownie Trifle

Decadent Brownie Trifle   Well what can I say about Trifles? I have never had one nor have I ever made one until this week. I was shopping on the weekend and seen a trifle bowl and thought “darn it, this time I’m going to […]

Caramel Apple Streusal Muffins

Caramel Apple Streusal Muffins

Remember when we were kids and used to get caramel apples when trick or treating?  I missed those days until today. This muffin has caramel, apples and a delicious streusal on top. I don’t think I have ever made a better tasting muffin than this […]

Citrus Pomegranate Pavlova – A Beautiful Low Sugar Dessert

Citrus Pomegranate Pavlova – A Beautiful Low Sugar Dessert

Citrus Pomegranate Pavlova

pavlova

This is a beautiful dessert. It is naturally sweetened with oranges, grapefruit and pomegranate and very low in sugar. 

 

Ingredients

MERINGUE

5 large egg whites

1 1/4 cup sugar

2 tsp cornstarch

1 tsp vanilla extract

1/2 tsp distilled white vinegar

FILLING

1 cup fat free Greek yogurt

1/2 cup heavy cream

2 tbsp icing sugar

1/2 tsp vanilla extract

TOPPINGS

4 oranges, peeled and sliced

1 grapefruit, peeled and sliced

1/2 cup pomegranate seeds

DON’T LIKE ORANGES OR GRAPEFRUIT? TRY THE RASPBERRY PAVLOVA…..CLICK HERE FOR RECIPE

Instructions

Heat oven to 200 F. Line baking sheet with parchment paper. Whisk egg whites and 1/4 cup of the granulated sugar. Beat with electric mixer on medium until soft peaks form. Add cornstarch and remaining sugar; and beat to stiff peaks. Fold in vanilla and vinegar. Spread meringue in 9″ circle on baking sheet and dent the centre. Bake 1 1/2 hours. Remove and cool for 3 hours.

Whisk filling ingredients until stiff peaks form. Dollop onto meringue. Add toppings.

Serves: 10

Prep Time: 10 minutes

Total Time: 2 hours plus cooling time


 

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Raspberry Pavlova Recipe – The Grown Up Meringue

Raspberry Pavlova Recipe – The Grown Up Meringue

Raspberry Pavlova Recipe Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It is a meringue dessert with a crisp crust and soft, light inside, usually topped with fruit and whipped cream. Serves 4-6 Ingredients Meringue 4 egg whites 1 cup superfine […]

Bloomin’ Baked Apples Recipe

Bloomin’ Baked Apples Recipe

Bloomin’ Baked Apples Recipe This has got to be the best dessert in the world. Who doesn’t love warm baked apples? Well add caramels, caramel, cinnamon and ice cream – Now you have a dreamy creamy dessert! Recipe type: Dessert Serves: 2 Ingredients 2 Honeycrisp […]