Best Shepherds Pie Recipe This is a really hearty dish. Loaded with meat, potatoes and cheese. Make some homemade bread and your all set! Ingredients Cook Time: 50 m 6 servings 452 cals 4 large potatoes, peeled and cubed 1 tablespoon butter 1 tablespoon finely […]
Layers of meat and cheese baked in little lasagna wonton wraps. These little Lasagna cakes are cheesy and so full of flavor. Betcha can’t eat just one! Lasagna Cupcakes Using Wonton Wrappers Ingredients 1/3 pound ground beef Salt and pepper 24 wonton wrappers 1 3/4 […]
Make Taco Salad Tonight
I love making Taco Salad. It is so easy to make. When I make them I have a taco bowl kit. I add a tortilla shell into that taco bowl baking dish, throw it in the oven until it’s a little crispy and has formed it’s shape. The kids love it because they get to eat the bowl too!
Best Taco Salad
This recipe doesn't call for taco shells, but if you want to add one on the bottom or make a bowl with a tortilla shell and bake until a little crispy would also be incredible.
- 1 1/2 lbs extra lean ground beef
- 1 cup onion chopped
- 1 large jalepeno pepper seeded and minced
- 2 tsp minced garlic
- 1 tbsp chili powder
- 2 tsp ground cumin
- 2 cups quartered grape tomatoes
- 1/3 cup ketchup
- 1/2 tsp salt
- 1/4 tsp freshly ground black pepper
- 12 cups torn romaine and iceberg lettuce
- 1 cup canned whole-kernel corn drained
- 1 cup canned black-beans drained and rinsed
- 1/2 cup green bell pepper diced
- 1 cup packed shredded light old cheddar cheese
- 1 cup quartered grape tomatoes
- 1/3 cup chopped green onions
- 1 small ripe avacado peeled and sliced (optional)
- 1 cup light sour cream
- 1 cup medium salsa
Heat a large, non-stick skillet over medium-high heat. Add beef,onions,jalapeno pepper, and garlic. Cook and stir until beef is no longer pink, breaking up any large pieces. Add chili powder and cumin. Cook 1 more minute. Add grape tomatoes, ketchup, salt and pepper. Cook and stir for 2 more minutes. Remove skillet from heat and set aside.
To assemble salad, spread lettuce over bottom of a serving platter. If you want individual salads, spread lettuce over bottom of small plates or bowls. Top with beef mixture, followed by corn, beans, green pepper, cheese, tomatoes, green onions, and avocado slices (if using) Top with sour cream and salsa just before serving.
Beef and Bacon Burgers Prep Time: 20 min INGREDIENTS 750 g (1 1/2 lbs) lean ground beef 1 egg slightly beaten 375 mL (1 1/2 cups) Rice Krispies* cereal 50 mL (1/4 cup) each: finely grated onion and chili sauce 10 mL (2 tsp) prepared […]
Print Barbecued Burgers Recipe This bbq bacon cheeseburger will surely be a big hit at the next family BBQ Course Main Course Prep Time 15 minutes Cook Time 10 minutes Total Time 25 minutes Servings 4 Ingredients SAUCE: 1 cup ketchup 1/2 cup brown […]