This cake is my worst nightmare! and yet Euphoric. My two favourite desserts combined into one, and a dessert I can never say NO to. Rich chocolate, fluffy cake and oreo cookies. I swear I gain 10 lbs every time I make it. This cake is the BEST dessert ever! This recipe is unbeatable. If you agree with me, please leave comments below.
- 1 pkg Duncan Hines Devils Food Chocolate
- 4 1 oz squares BAKERS semi sweet chocolate
- 1/4 cup butter
- 1/2 cup sugar
- 2 cups COOL WHIP whipped topping thawed
- 12 OREO cookies coarsely crushed
Heat oven to 350 degrees F.
Prepare cake batter and bake in 2 (9-inch) round pans as directed on package. Cool cakes in pans 10 min. Invert onto wire racks; gently remove pans. Cool cakes completely.
Microwave chocolate and butter in small microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Cool 5 min. Meanwhile, beat cream cheese and sugar in large bowl with mixer until blended. Gently stir in COOL WHIP and crushed cookies.
Place 1 cake layer on plate, spread with cream cheese mixture. Top with remaining cake layer. Spread top with chocolate glaze; let stand 10 min. or until firm. Keep refrigerated.
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